Taco Bowl

Taco Bowl

Everybody likes tacos. It’s another reason to do this recipe and enjoy this classic dish in the new bowl format that matches better for your lunch.
40 m
4
Medium

Ingredients

  • 1 cup brown rice
  • 2 tbsp olive oil
  • 1kg ground beef
  • 2 package taco seasoning
  • 1 can black beans, drained and rinsed
  • 1 can whole kernel corn, drained
  • 3 tomatoes

Method

  1. Cook rice in a large saucepan with 2 cups water and set it aside.
  2. Heat olive oil in a frying pan.
  3. Put ground beef in the pan and cook until the beef turns brown. Stir it.
  4. Remove excess fat.
  5. Serve the rice with ground beef mixture, tomatoes, black beans and corn.

Tips

Add the avocado right before serving to prevent any browning.

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